Joynt Family Recipes: Easy 'no shortening' Pie Crust

Wednesday, May 13, 2009

Easy 'no shortening' Pie Crust

1 1/2 cups flour
1/2 cups oil
3/4 t. salt
2 T. sugar
1-2 T. cold milk or water

Mix together with a fork. Press directly into a pie plate. Trim and flute edges.

Bake at 350 for 8-10 minutes

-From Grandma Jani's kitchen

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SIDE NOTE

I feel it is extremely important to use recipes as a guideline only. I take away or add ingredients as I see fit, depending on the needs of my family, I change cooking times or methods and I simply hate following procedure! I also make up a lot of recipes, so some of these listed are simply a compilation of ingredients that I used and it may not always make sense. It is hard to write down exact measurements, when you make it up as you go and you do it to taste!
So, with that said, I hope you enjoy these recipes and are able to experiment and make them even better to suit your own needs!